Healthy Baby / St. James

Anticipated Start Date ASAP, please note availability requirements; shift Tuesdays 9:15 to 12:00

• Organize kitchen for snack/meal preparation (before start of group) by reviewing recipe, preparing ingredients and equipment and starting food preparation;


• Assist with clean up, dishwashing, and putting away supplies;


• Assist dietitian with nutrition topics/activities as required


• Assist with other duties as necessary.

**Volunteer opportunity open until filled

• Student in the Human Nutritional Sciences program is preferred


• Basic cooking skills needed


• Knowledge of food safety


• Group facilitation skills (experience an asset)


• Comfortable with approaching people in a friendly, supportive, non-judgmental manner


• Physically able to perform tasks


• Ability to understand, give direction and express oneself in English in a clear, concise manner


• Organizational skills


• Mature, Conscientious, Reliable


• Must respect the policies of WRHA including dress code and confidentiality


• Attend training as required


• Criminal Record Check and Child Abuse Registry Check (Recruited Volunteers will be provided forms to complete these Checks)

Length of Commitment: To provide consistency for group participants and staff, a minimum commitment of six months is desired.

Shifts: 1 shift weekly, Tuesdays 9:15 to 12:00